At the Draycott we recognise our impact on the environment and are committed to conducting our business in a way that ensures environmental sustainability. We are members of the Green Tourism for London Scheme, which is the first independently audited green accreditation scheme for the tourism industry in London. Our parent company, Mantis, based in South Africa has a strong commitment to conserving the environment. The Mantis Group’s underlying philosophy is one of responsible and ecologically sensitive development, supporting the local environment through community projects and conservation of resources. We would like to follow Mantis in making a difference to the environment. Please click here for further details.
The Draycott Hotel closely supports Ayoma Vision, a charity supporting a small village in Ghana, started by our head chef, Erasmus Yao Amedume. Please click here for further details.
Lastly, we have selected several local charities to support with any extra revenue we acquire through several initiatives, such as selling items we can no longer use and our magazine recycling program. Please click here for more information.